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Sirloin Tip

Also known as Beef Knuckle is an exceptionally lean, cut from the Round (between the Top Round &...

Also known as Beef Knuckle is an exceptionally lean, cut from the Round (between the Top Round & Bottom Round). It's a diverse cut that can be used for roasts, pot roast, cubes for kebabs or hearty stew.

Exceptional with 21-day, dry-aged flavor. 

We have various sizes depending on inventory—weights for each size are as listed.

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