Sirloin Tip
Also known as Beef Knuckle is an exceptionally lean, cut from the Round (between the Top Round &...
Also known as Beef Knuckle is an exceptionally lean, cut from the Round (between the Top Round & Bottom Round). It's a diverse cut that can be used for roasts, pot roast, cubes for kebabs or hearty stew.
Exceptional with 21-day, dry-aged flavor.
We have various sizes depending on inventory—weights for each size are as listed.
